Bio Herbal Tea

A combination of three different aromas from the Himalayas:  Himalayan Gooseberry „amla“, Costus Root* with its earthy taste and the pungent Bhutanese PepperWe recommend this tea as a "digestive" after meals.

*Bhutanese Costus Root is cultivated in small farmers’ fields in central Bhutan between 2000 and 3000 m above sea level.

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Bio Herbal Tea

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A combination of three different aromas from the Himalayas:  Himalayan Gooseberry „amla“, Costus Root* with its earthy taste and the pungent Bhutanese PepperWe recommend this tea as a "digestive" after meals.

*Bhutanese Costus Root is cultivated in small farmers’ fields in central Bhutan between 2000 and 3000 m above sea level.

Write a review

Bio Herbal Tea

Bio Herbal Tea

A combination of three different aromas from the Himalayas:  Himalayan Gooseberry „amla“, Costus Root* with its earthy taste and the pungent Bhutanese PepperWe recommend this tea as a "digestive" after meals.

*Bhutanese Costus Root is cultivated in small farmers’ fields in central Bhutan between 2000 and 3000 m above sea level.

Write a review

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