This beautiful hand hammered singing bowl comes with its own mallet called Puja in Bhutanese and a cushion. It has curved walls, flat bottoms, and lips that face inward  to create a clear and crisp tone. This bowl has a fantastic sound and is easy to play. Because of this, they are a great gift for a beginner or experienced collector.

An antique Palang wooden wine container from Bhutan is a traditional vessel used for storing and serving wine, particularly in Bhutanese and Tibetan cultures. The term “Palang” refers to this type of wooden container, which is prized for its craftsmanship, functionality, and cultural significance

The **Kushuthara kera** (also spelled **Kushuthara** or **Kushuthara Kira**) is a traditional Bhutanese garment for women, renowned for its intricate design and cultural significance. This garment is particularly associated with formal occasions and is a symbol of Bhutanese heritage.

A beautiful singing bowl that is decorated with the Om Mani Peme Hung mantra. This bowl has a fantastic sound and is easy to play. The sound and vibrations promote a relaxed state perfect for deep meditation, creative thinking and intuitive massages.

An antique butter tea cup from Bhutan is a traditional vessel used for drinking butter tea, also known as suja or po cha in Bhutanese. Butter tea is a staple in Bhutanese culture, particularly in high-altitude regions, and is traditionally made with tea, yak butter, and salt. The bowl used to drink this tea is not just a functional item but also carries significant cultural and artistic value.

The **Tigthra Kira** is a traditional Bhutanese garment for women, noted for its distinctive design and cultural significance. It reflects the rich textile heritage and traditional craftsmanship of Bhutan

An antique butter tea churn from Bhutan is a traditional vessel used for making butter tea, also known as suja or po cha. This unique beverage is an essential part of Bhutanese culture, particularly in high-altitude regions, and the churn is an important tool in its preparation. The antique butter tea churn not only serves a functional purpose but also holds cultural and historical significance.

Yathra wool pieces are a traditional textile product from Bhutan, known for their vibrant patterns and high-quality craftsmanship. Yathra textiles are woven from wool and are a staple in Bhutanese culture, reflecting the country's rich heritage in weaving and textile arts.

An antique Bhutanese lock is a traditional locking mechanism used in Bhutan, often characterized by its distinctive design, craftsmanship, and cultural significance. These locks were commonly used on doors, chests, and other secured items in traditional Bhutanese homes and buildings.

Bhutanese Cordyceps, scientifically known as *Cordyceps sinensis* and locally referred to as "Yartsa Gunbu," is a rare and highly prized fungus that grows in the high-altitude regions of Bhutan, particularly in the Himalayas. This parasitic fungus infects caterpillars, eventually mummifying them and sprouting a fruiting body from the host, which is harvested for its medicinal properties.

Small: 10 grams 

Contains 7-9 Pices of A++ grade

Medium: 20 grams 

Contains 14 -17 Pices of A++ grade

Large: 30 grams 

Contains 24 -27 Pices of A++ grade

An antique Bhutanese bamboo basket is a traditional handcrafted container used for a variety of purposes in Bhutanese daily life. These baskets are notable for their craftsmanship, utility, and cultural significance. Bamboo baskets have been an integral part of Bhutanese culture for centuries, reflecting both practical needs and artistic traditions.

Bhutanese Cordyceps, scientifically known as *Cordyceps sinensis* and locally referred to as "Yartsa Gunbu," is a rare and highly prized fungus that grows in the high-altitude regions of Bhutan, particularly in the Himalayas. This parasitic fungus infects caterpillars, eventually mummifying them and sprouting a fruiting body from the host, which is harvested for its medicinal properties.

Small: 10 grams 

Contains 7-9 Pices of A+ grade

Medium: 20 grams 

Contains 14 -17 Pices of A+ grade

Large: 30 grams 

Contains 24 -27 Pices of A+ grade

An antique Buddhist damaru (also spelled "damru" or "dhamaru") is a traditional ritual instrument used in various Buddhist ceremonies, especially within Tibetan and Himalayan Buddhist traditions. It is a small, hourglass-shaped drum that is often associated with Vajrayana Buddhism and is used in conjunction with other ritual tools to enhance the spiritual atmosphere of ceremonies and practices.

An antique Buddhist Dorji cross (also known as a "Dorje cross" or "Vajra cross") is a traditional ritual object used in Tibetan Buddhism and Himalayan Buddhist practices. The term "Dorje" (or "Vajra" in Sanskrit) refers to a ritual scepter that symbolizes the indestructible nature of enlightenment and spiritual power. The Dorji cross combines elements of the Dorje with a cross-like structure, often signifying the union of wisdom and compassion.

An antique Buddhist mala is a traditional string of beads used in various forms of meditation and prayer within Buddhism. Known for its spiritual significance, the mala is used to count mantras, prayers, or breaths during meditation practice. The term "mala" comes from the Sanskrit word for "garland" or "necklace."

An antique Buddhist Dorji cross (also known as a "Dorje cross" or "Vajra cross") is a traditional ritual object used in Tibetan Buddhism and Himalayan Buddhist practices. The term "Dorje" (or "Vajra" in Sanskrit) refers to a ritual scepter that symbolizes the indestructible nature of enlightenment and spiritual power. The Dorji cross combines elements of the Dorje with a cross-like structure, often signifying the union of wisdom and compassion.

Cordyceps Sinensis is a rare and precious medicinal fungus that grows on high-altitude meadows of the Himalayas. It has been used for centuries in the Sowa Rigpa medical system to treat various diseases and enhance health and longevity.

Cordyceps Sinensis is a rare and precious medicinal fungus that grows on high-altitude meadows of the Himalayas. It has been used for centuries in the Sowa Rigpa medical system to treat various diseases and enhance health and longevity.